Balsamic-glazed Oranges
Total Time: 6 mins
Preparation Time: 5 mins
Cook Time: 1 min
Ingredients
- Servings: 4
- 1/4 cup packed brown sugar
- 1/4 cup balsamic vinegar
- 4 sweet oranges
Recipe
- 1 peel oranges removing all of the pith from the outside. cut across grain into 1/4 inch slices, removing seeds.
- 2 place sugar and vinegar in a small saucepan and bring to boil. stir constantly with a large spoon. allow it to continue with a low boil until volume is halved (1/4 cup).
- 3 divide orange slices evenly between 4 plates. drizzle with glaze.
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