Baked Sausage Ravioli

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• Servings: 6
• 1 (10 3/4 ounce) can condensed cheddar cheese soup
• 1 cup milk
• 1 (10 ounce) package frozen chopped broccoli, thawed
• 1 (26 ounce) jar spaghetti sauce
• 2 (9 ounce) packages italian sausage-filled ravioli, fresh or frozen (thawed)
• 1/4-1/3 cup grated parmesan cheese

Recipe

• 1 in a mixing bowl, add the cheddar cheese soup, milk, chopped broccoli, spaghetti sauce, and ravioli; stir gently to combine.
• 2 add salt and pepper to taste if needed (i don't add any).
• 3 spoon mixture into a greased 13x9 inch baking dish.
• 4 cover with foil and bake at 375 degrees for 8-10 minutes or until the top is set.
• 5 sprinkle with parmesan cheese and serve.