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Sunday, June 14, 2015

Chili...... Male Chauvinist Chili

Total Time: 2 hrs 10 mins Preparation Time: 15 mins Cook Time: 1 hr 55 mins

Ingredients

  • Servings: 10
  • 1 lb ground beef
  • 1 lb hot italian sausage, cut into 1 inch slices
  • 6 slices bacon
  • 1 large onion, cut into bite sized chunks
  • 1 green pepper, cut into chunks
  • 2 -4 garlic cloves, minced
  • 1 -2 jalapeno pepper, diced
  • 1 cup red wine
  • 1/2 cup worcestershire sauce
  • 1 teaspoon dry mustard
  • 1 teaspoon celery seed
  • 1 -2 tablespoon chili powder
  • 1/2 teaspoon salt
  • 1 1/2 teaspoons black pepper
  • 6 cups roma tomatoes, skin removed
  • 15 ounces kidney beans
  • 16 1/2 ounces garbanzo beans (chick peas)

Recipe

  • 1 brown bacon in a large cast iron skillet or dutch oven. drain and crumble bacon,set aside. brown sausage,drain set aside with bacon. brown ground beef, strain set aside. pour excess fat from skillet.
  • 2 cook onion,pepper,garlic and chili pepper over low heat for 2-3 minutes.stir in wine and worcestershire sauce, simmer for uncovered for 10 minutes. add the dry mustard,celery seed,chili power,salt,and pepper: simmer for 10 more minutes.
  • 3 mash tomatoes: add with liquid to onion mixture along with the meats. heat to boiling,reduce heat and simmer uncovered for 1/2 hour stirring occasionally.
  • 4 stir beans with liquid into chili. heat to boil, reduce heat, cover and simmer for 1 hour,stirring occasionally.

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