Basic Italian Cream Sauce (like An Alfredo Or Bechamel)

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 8
• 1 cup heavy cream
• 1/2 cup butter
• 3 -4 tablespoons flour
• 3 tablespoons parmigiano, grated
• 1/4 teaspoon garlic powder
• 1 ounce prosciutto (finely sliced then shredded **optional**) (optional)
• 1 dash salt

Recipe

• 1 melt butter in small saucepan cooking over low to medium heat, stirring for about 5 minutes.
• 2 add flour and stir until the butter and flour are well combined. pour in cream & remaining ingredients, stirring constantly as it thickens.
• 3 add more cream or flour depending on desired consistency.