Chocolate Gelato

Total Time: 12 hrs 25 mins Preparation Time: 25 mins Cook Time: 12 hrs

Ingredients

• 3/4 cup unsweetened cocoa powder
• 3/4 cup sugar
• 1 dash sea salt
• 1 cup milk
• 2 eggs, whisked
• 1 1/2 cups heavy whipping cream

Recipe

• 1 in a heavy sauce pan whisk together the cocoa sugar and salt.
• 2 whisk in milk and eggs.
• 3 cook over medium heat, stirring constantly until steaming hot and starting to thicken, about 6-8 minutes.
• 4 whisk in cream and remove from heat.
• 5 transfer into your freezing container and chill for 8-12 hours.
• 6 when ready to freeze, follow your manufacturer's directions.