Ingredients
- Servings: 4
- 4 peaches, halved
- 8 teaspoons red currant jelly
- 8 amaretti cookies
Recipe
- 1 preheat oven to 350. place the peaches cut side up in a 7 by 11 inch baking dish.
- 2 spoon 1 teaspoon red currant jelly into each hollow.
- 3 spoon 1 crushed amaretti cookie into each hollow.
- 4 cover with foil and bake for 25 minutes or until tender.
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