Baked Tortellini With Italian Sausage

Total Time: 45 mins Preparation Time: 10 mins Cook Time: 35 mins

Ingredients

• Servings: 10
• 2 1/2 lbs hot italian sausage, casings removed & crumbled
• 2 medium zucchini, cut in 1/2 lengthwise & sliced
• 1 large onion, chopped
• 2 (28 ounce) cans stewed tomatoes
• 2 teaspoons oregano
• 26 ounces tortellini, thawed
• 1/2 cup parmesan cheese, grated

Recipe

• 1 preheat oven to 375°f
• 2 in a skillet, over medium heat, brown meat till cooked. drain grease & set aside.
• 3 in same skillet, saute onion & zucchini about 3 minute
• 4 stir in tomatoes & oregano; return meat into saucepan & bring to a boil.
• 5 pour over uncooked tortellini into large casserole (with cover). sprinkle with 1/2 of the cheese.
• 6 bake, covered, for 10 minute
• 7 stir casserole, sprinkle remaining cheese & bake 10 min longer or until pasta is tender.