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Monday, March 2, 2015

Cindy's Vodka & Pasta

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

  • Servings: 4
  • 26 ounces vodka, sauce
  • 12 ounces whole wheat pasta
  • 1 lb ground italian sausage
  • 8 ounces italian cheese blend
  • parmesan cheese
  • garlic powder
  • dry basil leaves
  • ground cumin
  • mrs. dash tomato basil garlic seasoning
  • crushed red pepper flakes
  • mccormick's montreal brand steak seasoning

Recipe

  • 1 fry sausage with spices (using to your liking).
  • 2 cook pasta according to directions on box.
  • 3 drain pasta and sausage and add together and mix in the italian cheese. heat vodka sauce and mix with pasta and sausage and pour out into a dish and sprinkle with parmesan cheese.

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