Bacon Wrapped Chicken And Asparagus

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• Servings: 4
• 4 pieces boneless skinless chicken breasts
• 12 asparagus spears
• 1/2 cup pesto sauce
• 1 tablespoon olive oil
• 1/2 teaspoon italian seasoning
• 1/4 cup parmesan cheese, grated
• salt and pepper, to taste
• 4 slices bacon

Recipe

• 1 preheat oven to 400º f.
• 2 line baking sheet with heavy-duty foil.
• 3 pound out of the chicken to approximately 1/2" thickness.
• 4 place chicken and pesto in medium bowl; toss to coat.
• 5 cut asparagus to approx size of chicken roll (so that the asparagus will not peep out too much from the end).
• 6 place olive oil and italian seasoning in a shallow pan or ziplock bag and toss asparagus until coated well.
• 7 place 3 asparagus spears and top with parmesan cheese.
• 8 roll chicken around asparagus and wrap each roll with a bacon strip (2 if necessary to get good coverage).
• 9 place, seam side down, in lined pan.
• 10 bake, uncovered, at 400ºf for 35-40 minutes or until juices run clear.
• 11 broil 6 inches from the heat for 3-5 minutes or until bacon is crisped.
• 12 enjoy.