Dijon Cheese Pie

Total Time: 45 mins Preparation Time: 10 mins Cook Time: 35 mins

Ingredients

• Servings: 8
• 1 unbaked pie crust
• enough dijon mustard, to spread generously in the pie crust
• 1 bag of grated mozzarella cheese
• 3 tomatoes, sliced thinly
• italian spices (basil, oregeno, and parsley)
• salt & fresh ground pepper

Recipe

• 1 generously spread the dijon mustard over inside of pie crust.
• 2 pour in the bag of cheese.
• 3 arrange the tomatoes on top of cheese in a circular pattern.
• 4 sprinkle with the seasonings.
• 5 bake at 350 for 35-45 minutes.
• 6 the outside of the crust should be brown.
• 7 let stand 10 minutes!
• 8 hint.
• 9 slice through the tomatoes before baking in the number of slices you would like for the pie.