Chicken Manicotti

Total Time: 1 hr 15 mins Preparation Time: 30 mins Cook Time: 45 mins

Ingredients

• Servings: 4
• 2 -3 chicken breasts, cooked and shredded
• 15 ounces ricotta cheese
• 1/2 cup freshly grated parmesan cheese
• 1 tablespoon oregano
• 1 tablespoon fresh parsley, chopped
• 1 teaspoon basil
• 1/2 teaspoon salt
• 8 manicotti, cooked
• 1 (16 ounce) jar of favorite spaghetti sauce
• 8 slices mozzarella cheese

Recipe

• 1 in a bowl combine parmesan and ricotta cheese, chicken and spices.
• 2 fill each manicotti shell with mixture.
• 3 in the bottom of a rectangular casserole dish, spread a about 1/2 cup of spaghetti sauce around.
• 4 now place filled manicotti shells in dish.
• 5 top with 4 pieces of mozzarella cheese.
• 6 now pour the rest of spaghetti sauce over the top.
• 7 place the other 4 slices of mozzarella cheese on top.
• 8 cover dish tightly with tin foil and bake for about 30-35 mins in a 350 degree oven.
• 9 take the tin foil off and bake for another 5 or 10 minutes.
• 10 let cool for about 10 minutes before serving.