Chicken Lemon & Cream Cheese

Total Time: 31 mins Preparation Time: 6 mins Cook Time: 25 mins

Ingredients

• Servings: 6
• 1 kg chicken breast
• 2 lemons, juice of (2 lemon from amalfi coast)
• 2 (100 g) packages cream cheese
• 3 tablespoons olive oil
• salt, as needed
• mediterranean herbs (provence)

Recipe

• 1 cut the chicken breast in small pieces,.
• 2 put olive oil in a pan,.
• 3 add the chicken in the pan,.
• 4 brown the chicken for 15 min,.
• 5 pour the lemon juice,.
• 6 let it evaporate and.
• 7 slowly add cream cheese mixing.
• 8 after it has thickened,.
• 9 place in serving dish and.
• 10 sprinkle with the herbs.