Cherry-balsamic Glazed Chicken Breasts

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 1 tablespoon olive oil
• 3 tablespoons minced shallots
• 3/4 cup cherry preserves
• 1/4 cup balsamic vinegar
• 1/4 teaspoon italian spices
• 1/8 teaspoon ground pepper
• 6 boneless chicken breasts
• 1/2 teaspoon salt

Recipe

• 1 preheat grill.
• 2 in a medium saucepan, heat the olive oil over medium heat until hot.
• 3 add the shallots and saute until softened- about 3-4 minutes.
• 4 add the cherry preserves, balsamic vinegar, italian seasonings, and the pepper.
• 5 reduce heat to medium low and cook until the mixture is reduced by one-fourth.
• 6 about 6-8 minutes.
• 7 reserve 6 tbsp of glaze in small bowl.
• 8 lightly season chicken breasts with salt.
• 9 place chicken on grill.
• 10 cook, covered for 4 minutes per side.
• 11 brush one side with glaze.
• 12 let set for 1 minutes then flip and brush other side with glaze.
• 13 repeat until chicken is cooked through.