Crescent Calzones

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• 2 (8 ounce) packages pillsbury refrigerated crescent dinner rolls
• 1/4 lb hot italian ham
• 1/4 lb salami
• 1/4 lb pepperoni
• 1/4 lb american cheese
• 1/4 lb swiss cheese
• 1/4 provolone cheese
• 2 eggs, beaten
• 12 ounces roasted red peppers
• garlic powder (to taste)

Recipe

• 1 1. unroll package of pillsbury crescent rolls and put on bottom of 9"x13" pan.
• 2 2. layer meats and cheeses.
• 3 3. top with roasted red peppers.
• 4 4. drizzle eggs over this.
• 5 5. cover with 2nd crescent roll package.
• 6 6. sprinkle some garlic powder on top.
• 7 7. bake at 350 degrees (covered) for 50 minutes.
• 8 8. uncover and bake an additional 10 minutes.
• 9 9. let cool (otherwise it will be too gooey).
• 10 10.slice into 2" squares.