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Friday, February 27, 2015

Easy Primavera Penne

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

  • Servings: 4
  • 8 ounces uncooked penne pasta
  • 1 tablespoon olive oil
  • 2 -3 garlic cloves, chopped
  • 1 cup yellow squash, sliced
  • 1 cup zucchini, sliced
  • 5 ounces spinach
  • 1 (14 1/2 ounce) can diced tomatoes (italian style is great here)
  • salt
  • pepper
  • 1 tablespoon shredded mozzarella cheese (optional) or 1 tablespoon parmesan cheese, for garnish (optional)
  • fresh basil, for garnish (optional)

Recipe

  • 1 cook pasta according to al dente package directions.
  • 2 meanwhile, heat olive oil in a large skillet. saute garlic til tender.
  • 3 add squash, zucchini, and spinach. saute for 2-3 minutes.
  • 4 add whole can of tomatoes, with juice.
  • 5 add drained pasta to skillet. cover and let simmer until veggies are tender and pasta is done.
  • 6 season to taste, garnish, and serve.

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