Dinosaur Bbq's State Fair Sausage And Pepper Sandwich

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• 2 tablespoons olive oil
• 1/4 cup olive oil
• 1 1/2 large onions, sliced into thick strips
• 1 large red bell pepper, sliced into thick strips
• 1 large green pepper, sliced into thick strips
• kosher salt
• black pepper
• 2 lbs italian sausage (hot or sweet)
• 6 submarine rolls, crusty

Recipe

• 1 place 2 skillets on the stove. put 2 tablespoons of olive oil in one and 1/4 cup olive oil in the other.
• 2 dump the onions and peppers into the one with less oil and cook over medium-high heat, seasoning with salt and pepper.
• 3 heat the skillet with the larger amount of oil over medium heat for several minutes.
• 4 slide the sausages into the pan. cook for 15 minutes, or til they just lose their pinkness inside.
• 5 pull the sausages out of the pan and nestle them into the peppers and onions.
• 6 slice up the rolls and stuff them full with sausages and peppers. serve hot with lots of napkins!