Crockpot Italian Roast
Total Time: 5 hrs 15 mins
Preparation Time: 15 mins
Cook Time: 5 hrs
Ingredients
- Servings: 4
- 8 ounces tomato paste (1 can)
- 4 teaspoons minced garlic
- 2 ounces onion soup mix (2 packets)
- 1 tablespoon fresh oregano
- 1 tablespoon fresh thyme
- 2 teaspoons salt
- 2 teaspoons pepper
- 4 lbs chuck roast
- 30 ounces diced tomatoes (2 cans)
- 2 onions, chopped
- 6 carrots, chopped
- 3 potatoes, peeled and chopped
- 2 celery ribs, sliced
- 4 bay leaves
Recipe
- 1 mix all your ingredients together - except the garlic - and add them to the slow cooker.
- 2 rub the roast with garlic, then add it to the mixture in the slow cooker and thoroughly coat the roast with the mixture.
- 3 cook for 10 hours on low or 5 hours on high, then serve.
- 4 be sure you take out the bay leaves before serving and eating.
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