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Wednesday, April 29, 2015

Basil Rice Soup €“ Minestra Di Riso E Basilico

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

  • Servings: 6
  • 2 tablespoons olive oil
  • 2 garlic cloves, chopped
  • 1 cup chopped celery
  • 1/2 cup chopped onion
  • 1/2 cup chopped carrot
  • 1/4 cup chopped fresh basil
  • 3/4 cup uncooked long-grain rice
  • 1 1/2 cups chopped tomatoes
  • 4 cups chicken broth
  • 1 cup water
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/4 cup shredded parmesan cheese

Recipe

  • 1 heat oil in 4-quart dutch oven over medium-low heat. stir in garlic, celery, onion, carrot and basil. cover and cook 10 minutes, stirring occasionally.
  • 2 stir in rice and tomatoes. cook uncovered over medium heat 5 minutes, stirring occasionally. stir in remaining ingredients except cheese.
  • 3 heat to boiling; reduce heat. cover and simmer about 20 minutes or until rice is tender. serve with cheese.

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