Chicken Mushroom Broccoli Casserole

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• Servings: 6
• 1/2 cup flour
• 1 (1 ounce) package ranch dressing mix
• 6 chicken thighs
• 6 chicken drumsticks
• 4 tablespoons butter or 4 tablespoons smart balance butter spread
• 2 (10 1/2 ounce) cans cream of mushroom soup
• 1 (16 ounce) container sour cream
• 15 ounces ricotta cheese
• 2 cups broccoli florets, cut up in small pieces
• 3 cups sliced mushrooms (i like italian brown mushrooms, portabella, shiitake or a mixture)
• 1 cup soymilk (or regular milk)

Recipe

• 1 preheat oven to 375 degrees.
• 2 mix flour with 1 t of the ranch dressing mix in a plastic bag.
• 3 shake chicken pieces in mixture.
• 4 melt butter and fry chicken pieces for a few minutes until brown.
• 5 mix remaining ranch dressing, mushroom soup, sour cream, ricotta cheese, broccoli, mushrooms and soy milk in a bowl.
• 6 put chicken into a large casserole dish (approximately 12"x15" or larger).
• 7 pour the mixed ingredients over the chicken.
• 8 bake for 35 minutes or until chicken is cooked through.