Crockpot Italian Chicken
Total Time: 6 hrs 5 mins
Preparation Time: 5 mins
Cook Time: 6 hrs
Ingredients
- Servings: 4
- 2 lbs boneless chicken breasts or 2 lbs skinless chicken breasts
- 2 garlic cloves, minced
- 1 (1 ounce) packet ranch dressing mix
- 1/2 tablespoon chili powder
- 1/2 cup water
- 1 cup italian dressing (do not put in the freezer bag)
Recipe
- 1 place all the ingredients in the freezer bag – except the italian dressing.*if you use pre-frozen chicken there is a layer of ice, so you do not need to add the water.
- 2 cook in the crock-pot for 6-8 hours on low.
- 3 also can be cooked on the stove-top for 15 minutes if the sauce is drained after thawing, or can be baked in the oven for 35-40 minutes in the sauce.
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