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Monday, April 27, 2015

Crab Pasta Salad

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

  • Servings: 4
  • 2 cups medium pasta shells
  • 1 1/2 cups imitation crabmeat, shredded
  • 1/2 cup green pepper, diced
  • 1/2 cup cherry tomatoes, quartered
  • 1/4 cup green onion, chopped
  • 1/2 cup mayonnaise
  • 1/4 cup italian salad dressing, lite
  • 1/4 cup parmesan cheese, grated

Recipe

  • 1 cook pasta according to package directions; drain and rinse in cold water. place in refrigerator to cool.
  • 2 when pasta is cool, stir in crab, green pepper, tomatoes and onions.
  • 3 for dressing, combining dressing ingredients; pour over salad and gently toss to coat.
  • 4 cover and refrigerate for 2-4 hours.
  • 5 when serving if salad seems a tad dry add a little more italian salad dressing.
  • 6 sliver parmesan cheese over the top and serve with warm italian bread and more salad dressing for dipping.

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