Crab Pasta Salad
Total Time: 20 mins
Preparation Time: 20 mins
Ingredients
- Servings: 4
- 2 cups medium pasta shells
- 1 1/2 cups imitation crabmeat, shredded
- 1/2 cup green pepper, diced
- 1/2 cup cherry tomatoes, quartered
- 1/4 cup green onion, chopped
- 1/2 cup mayonnaise
- 1/4 cup italian salad dressing, lite
- 1/4 cup parmesan cheese, grated
Recipe
- 1 cook pasta according to package directions; drain and rinse in cold water. place in refrigerator to cool.
- 2 when pasta is cool, stir in crab, green pepper, tomatoes and onions.
- 3 for dressing, combining dressing ingredients; pour over salad and gently toss to coat.
- 4 cover and refrigerate for 2-4 hours.
- 5 when serving if salad seems a tad dry add a little more italian salad dressing.
- 6 sliver parmesan cheese over the top and serve with warm italian bread and more salad dressing for dipping.
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