Coffee Milkshake

Total Time: 1 min Preparation Time: 1 min

Ingredients

• Servings: 1
• 2 ounces strong coffee, chilled
• 4 ounces cold milk
• 4 scoops starbucks italian roast coffee ice cream

Recipe

• 1 to make double strength coffee, measure 1 2/3 cups of starbucks coarsely ground coffee into a 12-cup coffee press.
• 2 add water that has just come to a boil.
• 3 allow to brew 4 minutes, then push plunger down.
• 4 pour into an ice-filled pitcher.
• 5 combine coffee, milk and ice cream in a blender and blend until smooth.
• 6 makes 1 serving.
• 7 (rachael ray and paula deen both add sugar to their shakes, and i've started adding at least one packet of splenda to mine. just makes them so much better).