Cajun Cocktail Sauce (it's Hot!!)

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• 2 (14 ounce) bottles of hot catsup
• 1 (12 ounce) bottle chili sauce
• 1 (5 ounce) jar cream-style horseradish
• 1 lemon, juice of, fresh
• 1 teaspoon salt (or more, depending on your taste)
• 1 teaspoon ground black pepper
• 1 tablespoon worcestershire sauce
• 2 tablespoons italian salad dressing
• 1 tablespoon fines herbes

Recipe

• 1 mix all ingredients together.
• 2 chill before serving.
• 3 add a"pinch" of fines herbes to sprinkle on top at serving time.
• 4 store in refrigerator in a glass jar or container.