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Friday, April 3, 2015

Bdogschneebys Spaghetti Sauce

Total Time: 3 hrs 30 mins Preparation Time: 30 mins Cook Time: 3 hrs

Ingredients

  • 20 -30 tomatoes
  • 2 onions
  • 1 garlic clove
  • 5 green peppers
  • 30 fresh mushrooms
  • 5 tablespoons garlic powder
  • 5 tablespoons italian seasoning
  • 5 tablespoons onion salt
  • 5 tablespoons table salt
  • 5 tablespoons salt

Recipe

  • 1 wash off tomatoes and quarter them.
  • 2 run through a juicer machine where only tomato juice and pulp our remained.
  • 3 add juice to a large pot with all ingredients and cook on medium. 2-3 hours at medium temperatures to cook off water. cook to thickness desire.
  • 4 add additional spices for taste.
  • 5 pour spaghetti sauce into canning jars and can.
  • 6 properly canned jars will last 1 year.

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