Crock Pot Easy Vegetable-beef Soup
Total Time: 3 hrs 50 mins
Preparation Time: 20 mins
Cook Time: 3 hrs 30 mins
Ingredients
- Servings: 4
- 1 lb ground beef
- 1 (14 ounce) can beef broth (1 2/3 cups)
- 1 1/4 cups water
- 1 (10 ounce) package frozen mixed vegetables
- 1 (14 1/2 ounce) can tomatoes, cut up
- 1 (10 3/4 ounce) can condensed tomato soup
- 1 tablespoon dried onion flakes
- 1 teaspoon dried italian seasoning, crushed
- 1/4 teaspoon garlic powder
Recipe
- 1 in a large skillet brown beef. drain off fat.
- 2 transfer meat to 3 1/2- to 4-quart slow cooker. add the remaining ingredients to the cooker.
- 3 cover; cook on low-heat for 7 to 8 hours or on high-heat for 3 1/2 to 4 hours.
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