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Tuesday, April 7, 2015

Cheesy Corn On The Cob

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

  • Servings: 4
  • 1/4 cup butter
  • 1/4 cup grated parmesan cheese
  • 1/2 teaspoon italian seasoning
  • 4 ears corn

Recipe

  • 1 cook corn in water until ready.
  • 2 melt the butter and add the italian seasoning.
  • 3 take the corn, put it in dish and pour the butter mixture on the corn; sprinkle with cheese.

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