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Sunday, April 5, 2015

Crock Pot Creamy Italian Chicken

Total Time: 4 hrs 5 mins Preparation Time: 5 mins Cook Time: 4 hrs

Ingredients

  • Servings: 4
  • 4 -6 boneless skinless chicken breasts, halved
  • 1 (1 1/4 ounce) envelope dried italian salad dressing mix
  • 2 ounces water
  • 8 ounces cream cheese, softened
  • 1 (10 1/2 ounce) can reduced-sodium cream of chicken soup, undiluted (or regular soup)
  • 1 (4 ounce) can mushroom stems and pieces, drained
  • hot cooked rice or pasta

Recipe

  • 1 place the chicken breast halves in the crock pot.
  • 2 combine the italian dressing mix and water until smooth; pour over top of chicken.
  • 3 cover and cook on low for 3 hours.
  • 4 combine the cream cheese and soup until smooth and blended.
  • 5 stir in mushroom pieces.
  • 6 pour soup mixture over chicken.
  • 7 cook 1 hour more or until chicken is cooked through.
  • 8 serve over hot cooked rice or pasta.

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