Crock Pot Corsican Chicken

Total Time: 5 hrs 30 mins Preparation Time: 30 mins Cook Time: 5 hrs

Ingredients

• Servings: 8
• 2 tablespoons butter, softened
• 2 tablespoons herbes de provence
• 1 teaspoon salt
• 2 garlic cloves, minced
• 1/2 teaspoon pepper
• 2 lbs boneless skinless chicken thighs
• 1 large onion, chopped
• 1/2 cup sun-dried tomato, julienne
• 1 (15 ounce) can beef consomme
• 1/2 cup dry vermouth or 1/2 cup orange juice
• 1/2 cup greek olive, sliced
• 1 teaspoon orange peel
• 2 teaspoons cornstarch
• 1 tablespoon cold water
• 1 teaspoon dried basil
• 2 tablespoons diced pimentos
• 2 tablespoons fresh parsley, chopped

Recipe

• 1 mix butter, herbs, salt and pepper, and garlic. rub on chicken pieces. put into crock pot. add onion, tomatoes, consommé and vermouth. cover. put on low for 4-5 hours.
• 2 add olives and peel. recover. put on high for 30 minutes.
• 3 remove chicken and keep the pieces warm.
• 4 pour juices into saucepan or skillet. in separate cup, combine cornstarch and water. mix until smooth. stir into juices. bring to a boil, and cook for 2 minutes. pour over chicken. sprinkle with basil, parsley and pimentos.