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Wednesday, February 25, 2015

Breaded Orange Glazed Chicken

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

  • Servings: 4
  • 4 boneless skinless chicken breasts, halves (1.25 lbs)
  • 1/4 cup orange marmalade, divided
  • 1 (1/3 ounce) envelope shake-n-bake, crispy coating mix
  • 1/4 cup zesty italian dressing
  • 6 cups baby spinach leaves
  • 1 (11 ounce) can mandarin oranges, drained

Recipe

  • 1 preheat oven to 400°f
  • 2 spread chicken breasts with 2 tbls of the marmalade.
  • 3 empty coating mix into shallow dish and add chicken, turning to evenly coat both sides.
  • 4 place chicken in a 13x9" baking dish.
  • 5 bake for 25 minutes or until chicken is cooked through (180°f).
  • 6 mix dressing and remaining marmalade and add to spinach; tossing to coat.
  • 7 place spinach evenly on 4 serving plates.
  • 8 place one chicken breast on each plate and add mandarin oranges around the edges of the plate, if desired.

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