Breaded Orange Glazed Chicken
Total Time: 40 mins
Preparation Time: 15 mins
Cook Time: 25 mins
Ingredients
- Servings: 4
- 4 boneless skinless chicken breasts, halves (1.25 lbs)
- 1/4 cup orange marmalade, divided
- 1 (1/3 ounce) envelope shake-n-bake, crispy coating mix
- 1/4 cup zesty italian dressing
- 6 cups baby spinach leaves
- 1 (11 ounce) can mandarin oranges, drained
Recipe
- 1 preheat oven to 400°f
- 2 spread chicken breasts with 2 tbls of the marmalade.
- 3 empty coating mix into shallow dish and add chicken, turning to evenly coat both sides.
- 4 place chicken in a 13x9" baking dish.
- 5 bake for 25 minutes or until chicken is cooked through (180°f).
- 6 mix dressing and remaining marmalade and add to spinach; tossing to coat.
- 7 place spinach evenly on 4 serving plates.
- 8 place one chicken breast on each plate and add mandarin oranges around the edges of the plate, if desired.
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