Creamy Spinach Sausage Pasta
Total Time: 55 mins
Preparation Time: 10 mins
Cook Time: 45 mins
Ingredients
- Servings: 5
- 3 cups rigatoni pasta
- 1 lb italian sausage
- 1 cup chopped onion
- 14 1/2 ounces diced tomatoes with basil and oregano
- 10 ounces frozen creamed spinach, thawed
- 8 ounces cream cheese
- 2 cups shredded mozzarella cheese
Recipe
- 1 cook pasta according to package directions. meanwhile cook sausage and onion over medium heat until sausage is no longer pink. drain sausage, stir in tomatoes, spinach, cream cheese and 1 cup mozzarella. transfer to a greased 11 x 9 baking dish.
- 2 cover and bake at 350 degrees for 35 minutes. uncover, add remaining cheese on top and bake 10 minutes longer.
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