Baked Turkey Meatballs
Total Time: 35 mins
Preparation Time: 15 mins
Cook Time: 20 mins
Ingredients
- 1/4 cup seasoned bread crumbs (i used progresso 'italian seasoned')
- 1/4 cup parmigiano-reggiano cheese, grated or 1/4 cup parmesan cheese
- 1/4 cup fresh parsley, finely chopped
- 1 egg
- 2 large minced garlic cloves
- 1/2 teaspoon kosher salt
- fresh ground pepper
- red pepper flakes
Recipe
- 1 in a large bowl, combine all ingredients and mix well until everything is combined.
- 2 form small meatballs, about the size of a ping pong ball (1/8th cup each, approx 24 meatballs).
- 3 place on top of parchment paper on a baking tray (or just lightly spray the pan with olive oil). preheat oven to 350, then bake about 20 minutes.
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