Chili -cheese Rice Bake
Total Time: 1 hr
Preparation Time: 30 mins
Cook Time: 30 mins
Ingredients
- Servings: 6
- 1/4 cup butter
- 1 medium onion, chopped
- 4 cups freshly cooked rice
- 2 cups sour cream
- 2 cups cream-style cottage cheese
- 2 teaspoons italian seasoning
- salt and pepper
- 2 (7 ounce) cans whole green chili peppers, with seeds
- 2 cups grated cheddar cheese
Recipe
- 1 set oven to 375 degrees./ grease a 9 x 13-inch baking dish./ in a frypan, saute onion in butter; remove from heat./ in a bowl, mix together, the onion, cooked rice, sour cream, cottage cheese.
- 2 italian seasoning, salt and pepper./ slit open chili peppers so they are flat./ alternate layers of rice and the combined mixture, chili peppers and the cheese in the baking dish (ending with the grated cheddar cheese)./ bake, uncovered for 30 minutes.
No comments:
Post a Comment