Cheesy Sausage Penne

Total Time: 1 hr 20 mins Preparation Time: 25 mins Cook Time: 55 mins

Ingredients

• Servings: 12
• 1 lb italian sausage, casing removed and chopped
• 1 garlic clove, minced
• 1 (26 ounce) jar spaghetti sauce
• 1 (16 ounce) package penne pasta, uncooked
• 1 (8 ounce) package cream cheese, softened
• 1 cup sour cream
• 4 green onions, sliced
• 2 cups cheddar cheese, shredded

Recipe

• 1 in a large skillet, cook the sausage and garlic over medium heat until meat is no longer pink; drain fat, stir in spaghetti sauce, bring to a boil, reduce heat cover and simmer for 20 minutes.
• 2 cook pasta according to package directions. drain. meanwhile in a small mixing bowl, combine the cream cheese and sour cream and onions.
• 3 in a greased shallow 3-qt baking dish, layer half of the pasta and sausage mixture. dollop with half of the cream cheese mixture, sprinkle with half of the cheddar cheese, repeat layers.
• 4 bake uncovered at 350*f for 30 to 35 minutes or until bubbly.