All Day Ravioli Stew
Total Time: 8 hrs 15 mins
Preparation Time: 15 mins
Cook Time: 8 hrs
Ingredients
- Servings: 4
- 2 cups carrots (sliced)
- 1 cup onion (chopped)
- 2 (14 ounce) cans chicken broth
- 2 (14 ounce) cans italian-style diced tomatoes, undrained
- 1 (19 ounce) can cannellini beans (drained)
- 2 teaspoons dried basil
- 1 (9 ounce) package refrigerated sausage-filled ravioli
Recipe
- 1 in large crock pot, combine all ingredients except ravioli; mix well.
- 2 cover; cook on low setting for 6 hours or until vegetables are tender.
- 3 at serving time, increase heat to high setting.
- 4 add ravioli; cook an additional 8 minutes or until ravioli is tender.
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