Creamy Chicken, Broccoli, Alfredo Bake
Total Time: 40 mins
Preparation Time: 20 mins
Cook Time: 20 mins
Ingredients
- Servings: 6
- 1 lb chicken
- 12 ounces egg noodles
- 2 heads broccoli, chopped
- 15 ounces alfredo sauce
- 16 ounces cottage cheese
- 8 ounces shredded italian cheese blend
- 1/4 cup milk
- 1/2 tablespoon flour or 1/2 tablespoon cornstarch
Recipe
- 1 preparation:.
- 2 preheat oven to 350.
- 3 cut chicken into cubes, cook with a little garlic salt until done.
- 4 meanwhile boil broccoli in water until done.
- 5 cook egg noodles in boiling water with a little salt and oil till tender.
- 6 sauce:.
- 7 ***depending on how much sauce you may like you may need to use 2 jars of alfredo***.
- 8 in a medium saucepan empty alfredo sauce.
- 9 add milk and flour mix inches.
- 10 stir in cottage cheese.
- 11 mix half of the cheese into the sauce until melted.
- 12 salt and pepper to taste.
- 13 cooking:.
- 14 mix all the ingredients together.
- 15 top with remaining cheese
- 16 place in oven and bake for 20 min or until cheese is melted.
- 17 enjoy!
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