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Tuesday, May 12, 2015

Creamy Chicken, Broccoli, Alfredo Bake

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

  • Servings: 6
  • 1 lb chicken
  • 12 ounces egg noodles
  • 2 heads broccoli, chopped
  • 15 ounces alfredo sauce
  • 16 ounces cottage cheese
  • 8 ounces shredded italian cheese blend
  • 1/4 cup milk
  • 1/2 tablespoon flour or 1/2 tablespoon cornstarch

Recipe

  • 1 preparation:.
  • 2 preheat oven to 350.
  • 3 cut chicken into cubes, cook with a little garlic salt until done.
  • 4 meanwhile boil broccoli in water until done.
  • 5 cook egg noodles in boiling water with a little salt and oil till tender.
  • 6 sauce:.
  • 7 ***depending on how much sauce you may like you may need to use 2 jars of alfredo***.
  • 8 in a medium saucepan empty alfredo sauce.
  • 9 add milk and flour mix inches.
  • 10 stir in cottage cheese.
  • 11 mix half of the cheese into the sauce until melted.
  • 12 salt and pepper to taste.
  • 13 cooking:.
  • 14 mix all the ingredients together.
  • 15 top with remaining cheese
  • 16 place in oven and bake for 20 min or until cheese is melted.
  • 17 enjoy!

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