Chicken Fettuccini Alfredo

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 2 (8 ounce) packages cream cheese
• 1 cup butter
• 3/4 cup parmesan cheese
• 1/2 cup milk
• 1 (16 ounce) package dry fettuccine
• 3 chicken breasts, diced
• 1 teaspoon italian spices
• 1 tablespoon garlic powder
• 1 tablespoon onion powder
• 1 teaspoon black pepper

Recipe

• 1 boil the fettuccine noodles in water with a tsp of olive oil.
• 2 while the noodles are boiling season your diced chicken breast with the garlic powder onion powder black pepper and italian seasonings and if you like some seasoning salt.
• 3 drain the noodles dont rinse them.
• 4 brown the diced chicken breast in a saucepan until fully cooked.
• 5 set chicken aside.
• 6 in a large pot, put the cream cheese, butter, milk, and parmesan cheese and mix together with a whisk until creamy(if the mixture is too creamy add a little milk until the mixture is consistent)
• 7 when the mixture is creamed together add the chicken to the mixture and mix well
• 8 add the fettuccine to the cream cheese and chicken and mix well and cook on low heat for 3 minutes.
• 9 enjoy.