Crockpot Chili

Total Time: 8 hrs 10 mins Preparation Time: 10 mins Cook Time: 8 hrs

Ingredients

• Servings: 6
• 1 (16 ounce) bag frozen corn
• 2 (16 ounce) cans beans (great northern or navy(i used navy beans)
• 1 (4 ounce) can chopped green chilies (i used a 7 oz. can)
• 1/2 chopped onion
• 2 minced garlic cloves
• 1 cup vegetable broth
• 1 lemon, juice of
• 1 1/2 teaspoons cumin
• 1/2 teaspoon italian seasoning
• salt and pepper
• mozzarella cheese (to garnish) (optional)

Recipe

• 1 add all ingredients (except the mozzarella) to the crockpot as you open or prepare them. you do not need to drain and rinse the beans or the chilies. i used a 3-1/2 quart crockpot which was quite full but you could use a 4-1/2 quart size also.
• 2 cover and cook on low heat for 8-9 hours. add 2 or 3 uncooked chicken breasts cut in a small dice halfway through the cooking time if you wish.
• 3 to serve: season to taste with salt and pepper if needed. serve topped with shredded mozzarella cheese if you wish.