Bbq Brats 'n Beer

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• 6 bratwursts
• 1 (12 ounce) can lager beer
• 1 medium onion, chopped
• 10 whole black peppercorns
• 4 whole cloves
• 3 garlic cloves (optional)
• 6 italian bread
• sweet dark mustard (or your choice)
• pickled hot peppers (or other relish or chutney)

Recipe

• 1 put the brats, onions, peppercorns, cloves, garlic in a saucepan, pour in the beer.
• 2 bring to a boil and simmer the brats 15 minutes.
• 3 drain (you can do this early in the day and then just have the bbq step to do before serving).
• 4 bbq the brats about 10 minutes.
• 5 spray with water while bbqing to form a crisp skin.
• 6 serve on the roll with mustard and hot peppers or other relish or serve them as your meat for dinner.