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Thursday, May 14, 2015

Creamy Chicken (or Turkey) Tetrazzini

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

  • Servings: 6
  • 1/2 cup onion, chopped
  • 1/2 cup celery, chopped
  • 1/4 cup butter or 1/4 cup margarine
  • 14 ounces chicken broth
  • 8 ounces cream cheese, cubed
  • 1/2 cup parmesan cheese
  • 6 ounces mushrooms, drained
  • 7 -10 ounces spaghetti, cooked
  • 1 -2 cup chopped cooked chicken or 1 -2 cup cooked turkey
  • 1/4 cup parmesan cheese

Recipe

  • 1 cook and stir onion and celery in butter in a large skillet on medium heat until tender.
  • 2 add broth, cream cheese and 1/2 cup parmesan.
  • 3 cook on low heat until cream cheese is melted, stirring occasionally.
  • 4 add all remaining ingredients except 1/4 cup parmesan.
  • 5 mix lightly.
  • 6 transfer to 13x9 inch baking dish; sprinkle with remaining 1/4 cup parmesan.
  • 7 bake at 350º for 30 minutes.

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