Chef Boyardee® Italian Ravioli Skillet

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 5
• pam® original no-stick cooking spray
• 1 cup shredded zucchini
• 2 (15 ounce) cans chef boyardee® beef ravioli
• 1 (14 1/2 ounce) can hunt's® diced tomatoes, drained
• 1/4 teaspoon garlic powder
• 3/4 cup shredded italian cheese blend

Recipe

• 1 spray large skillet with cooking spray; heat over medium-high heat. add zucchini; cook 2 to 3 minutes or until tender, stirring occasionally.
• 2 add ravioli, drained tomatoes and garlic powder; cook 3 to 5 minutes or until hot, stirring occasionally. sprinkle with cheese, cover and cook 1 to 2 minutes or until cheese melts.
• 3 cook's tips: picky eaters? you may make the recipe without the zucchini or use a vegetable your family likes. shredded carrot or chopped bell peppers are two vegetables to consider.