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Monday, April 27, 2015

Cozy Chicken

Total Time: 24 hrs 45 mins Preparation Time: 24 hrs Cook Time: 45 mins

Ingredients

  • Servings: 4
  • 1 (4 ounce) jar mushrooms, whole
  • 1/2 cup italian salad dressing (i like kraft's zesty italian)
  • 2 tablespoons flour
  • salt
  • pepper
  • 4 boneless skinless chicken breasts
  • 2 tablespoons oil
  • 1 (10 3/4 ounce) can cream of mushroom soup
  • 1/2 cup water
  • 1 cup chicken broth

Recipe

  • 1 drain mushrooms and marinate in italian dressing overnight; drain.
  • 2 combine flour, salt, and pepper; dredge chicken in seasoned flour and brown in hot oil in large skillet. (an electric skillet is good for this.).
  • 3 add remaining flour mixture to skillet and stir until smooth.
  • 4 add soup, water, and mushrooms; cover and simmer over low heat, about 30 minutes.
  • 5 stir in chicken broth.
  • 6 cook 15-30 minutes or until tender.
  • 7 serve over hot noodles. (i like large egg noodles.).

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