glenn's marinated lamb shoulder

Ingredients

• Servings: 8
• 1/4 cup chopped garlic
• 1/2 cup chopped onion
• 1 dash soy sauce
• 1 tablespoon corn syrup
• 2 tablespoons apple juice
• 3 tablespoons worcestershire sauce
• 1 teaspoon molasses
• 1/4 cup
• 1/4 cup italian-style salad dressing
• 1/2 cup distilled white vinegar
• 1/2 teaspoon garlic powder
• 1/8 teaspoon salt
• 1/2 teaspoon onion powder
• 1 tablespoon seasoning
• 1/2 teaspoon crushed red pepper
• 1/4 teaspoon seasoning salt
• 1/4 cup brown sugar
• 8 pounds lamb shoulder

Recipe

Preparation Time: 15 mins Cook Time: 3 hrs

Ready Time: 7 hrs 15 mins


• in a large bowl, mix garlic, onion, soy sauce, corn syrup, apple juice, worcestershire sauce, molasses, , italian-style salad dressing, distilled white vinegar, garlic powder, salt, onion powder, seasoning, crushed red pepper, seasoning salt and brown sugar.
• score lamb shoulder 1/8 to 1/4 inch deep. place in the bowl with the marinade mixture. marinate at least 4 hours in the refrigerator.
• preheat an outdoor grill for medium high heat and lightly oil grate.
• cook marinated lamb shoulder on the prepared grill 3 hours, or until the internal temperature has reach a minimum of 165 degrees f (75 degrees c). marinate frequently with the mixture while grilling.