Debby's Cheese Crisps

Total Time: 1 hr 2 mins Preparation Time: 50 mins Cook Time: 12 mins

Ingredients

• Servings: 30
• 2 cups swiss cheese or 2 cups monterey jack cheese (with or without peppers) or 2 cups cheddar cheese, shredded
• 1/3 cup sweet unsalted butter, no substitutes
• 1/2 teaspoon dried italian seasoning
• 1/4 teaspoon lemon-pepper seasoning
• 1/2 cup all-purpose flour
• 1 cup rice krispies

Recipe

• 1 set out cheese and butter at room temperature and let sit 30 minutes.
• 2 preheat oven to 375°f.
• 3 beat together cheese and butter in a large bowl until combined well.
• 4 add italian seasoning and lemon pepper seasonings and mix well.
• 5 stir in flour and cereal, kneading together until combined.
• 6 form dough into 3/4-inch balls and place on a parchment-lined cookie sheet.
• 7 flatten each ball with a fork dipped into a little water and squash them down with the fork until they are about 1/4-inch thick.
• 8 bake 11-12 minutes or until just lightly golden.
• 9 remove from oven and serve warm or let cool completely and store in the freezer between layers of wax paper in an airtight container for up to 2 weeks.