Crockery Pot Rump Roast

Total Time: 5 hrs Cook Time: 5 hrs

Ingredients

• Servings: 6
• 1 lb rump roast, trimmed
• 1 (2 ounce) envelope italian salad dressing mix
• 1 (1 1/2 ounce) envelope au jus mix
• 1 cup water

Recipe

• 1 place roast in crock apot. mix water with seasoning and gravy mixes. pour over roast. cook on low for 5 hours or until done.