Crab Crostini

Total Time: 30 mins Preparation Time: 25 mins Cook Time: 5 mins

Ingredients

• Servings: 8
• 8 ounces lump crabmeat
• 1/2 cup diced red bell pepper
• 2 tablespoons light mayonnaise
• 2 teaspoons light mayonnaise
• 2 tablespoons chopped fresh flat-leaf parsley
• 1 tablespoon chopped fresh chives
• 1 tablespoon fresh lime juice
• 1 tablespoon dijon mustard
• 2 teaspoons grated parmesan cheese
• 4 -5 drops hot pepper sauce
• 4 ounces italian bread, cut into 16 slices

Recipe

• 1 preheat broiler. line broiler pan with foil.
• 2 pick over crabmeat to remove any cartilage.
• 3 in a medium bowl, combine crabmeat, red pepper, mayonnaise, parsley, chives, lime juice, mustard, parmesan cheese, and hot pepper sauce. blend well.
• 4 spread 1 t. of the crabmeat mixture on each slice of bread.
• 5 place the crostini on the broiler pan and broil about 4 inches from theat for 5-6 minutes, until lightly browned.