Cowboy Caviar

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• 15 ounces black beans
• 2 cups frozen corn, thawed
• 1/2 small red onion, diced
• 1/2 bell pepper, diced (red or green)
• 1 avocado, sliced
• 1/2 teaspoon garlic salt
• 2/3-3/4 cup zesty italian dressing

Recipe

• 1 toss veggies and salt together.
• 2 mix in dressing. don't stir too vigorously or the avocado will get smashed.
• 3 chill in the fridge for at least half an hour. serve as a dip with tortilla chips or on top of tacos or nachos.