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Monday, May 4, 2015

Classic Italian Salad With Prosciutto & Gorgonzola

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

  • Servings: 6
  • 1 (10 ounce) bag of prechopped romaine lettuce
  • 4 ounces thin sliced prosciutto
  • 2 ounces gorgonzola
  • 1/4 red onion, very thinly sliced
  • 1/2 cup good italian dressing
  • 1 cup crouton
  • 3 tablespoons parmesan cheese

Recipe

  • 1 slice the prosciutto in thin strips and saute in a little olive oil until crisp, about 4-5 minutes.
  • 2 toss in all salad ingredients into a large bowl. add dressing (1/2 cup may be more or less than you like so add to taste). toss before serving and top each plate with 1/2 tablespoons of parmesian cheese. enjoy!

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