Chicken Milano

Total Time: 22 mins Preparation Time: 10 mins Cook Time: 12 mins

Ingredients

• Servings: 4
• 4 boneless skinless chicken breasts
• 1 (14 1/2 ounce) can diced tomatoes seasoned with basil garlic & oregano
• 1 (8 ounce) can tomato sauce
• 1/2 red wine or 1/2 wine (optional)
• 8 ounces fresh mushrooms, sliced

Recipe

• 1 rinse chicken with cold water and pat dry with paper towels.
• 2 heat nonstick skillet over medium temperature for about 1 minute; then spray with vegetable oil cooking spray.
• 3 add chicken and cook about 5 minutes;turning once.
• 4 push chicken to side; add diced tomatoes,tomato sauce and wine.
• 5 stir in mushrooms arrange chicken in sauce and simmer 10 to 12 minutes or until chicen is done (170f) and sauce is thickened.
• 6 serve chicken and sauce over linguine, if desired.