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Saturday, May 2, 2015

Cherry Italian Ice

Total Time: 4 hrs 10 mins Preparation Time: 10 mins Cook Time: 4 hrs

Ingredients

  • Servings: 3
  • 4 ounces gummy candies (cherries)
  • 1 tablespoon grenadine
  • 1/2 ounce unsweetened cherry drink mix
  • 1 cup splenda sugar substitute
  • 1 tablespoon sugar
  • 10 ounces water

Recipe

  • 1 puree sour gummy cherries in water until completely suspended in solution.
  • 2 strain out the cherries and discard the candy, take the strained liquid and add grenadine syrup and 1 tbsp sugar to.
  • 3 add unsweetened cherry drink mix, splenda.
  • 4 freeze for 2 to 4 hours, stirring every 1/2 hour to make sure solutes do not settle in the bottom.

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