Baked Farfalle With Broccoli

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 lb farfalle pasta (can substitute with cavetelli)
• 1 bunch broccoli floret (brassica oleracea)
• 4 -6 garlic cloves, peeled and chopped
• 1/4 cup butter
• 1/2 cup grated parmesan cheese

Recipe

• 1 sauté garlic and butter in pan.
• 2 slightly brown, do not overcook.
• 3 steam broccoli until bright green and soft.
• 4 cook farfalle according to packing instructions.
• 5 when using barilla cook 11 minutes for al dente. combine all above ingredients in bowl; mix in grated cheese.
• 6 place into oven safe dish and bake for 5-10 minutes at 350°f.